Description
This dumpling steamer is made to prepare perfectly steamed Chinese or oriental dumplings but can also be used to cook every possible steamed dish imaginable! The steamer is 2 separate pots of 6" and 10" high. Water for making steam is poured into the 6" pot, while food is placed into the 5-tiered upper 10" pot which is bottomless (can use from 1 to 5 tiers at a time). The smaller pot can also be used as a simple casserole with a cover. 8 piece set includes: 5 ea. 12"w x 2"h round food trays with holes 10"h x 12"w bottomless main pot & 6"h x 12"w bottom steam pot Tempered 12" glass lid
- 8 pieces: 6"H Bottom Pot, 10"H Upper Pot, 5-Round Inserts 12"w x 2.5"h, 12" Tempered Glass Lid
- Overall 16" high x 12" diameter 5 Tiered Multi-Use Stainless Steel 18/10 Steamer Set
- 1-Tempered 12" glass lid fits either pot. 6"H Pot can be used separately as a casserole
- Used for Dumplings, Uzbek Manty, Fish, Meat, Vegitabels, etc.
- Works with Induction, Gas, Electric, Ceramic, Halogen, Dishwasher safe